Cattle Grid Catering (Windsor) Limited - Accounts to registrar (filleted) - small 18.2
Cattle Grid Catering (Windsor) Limited - Accounts to registrar (filleted) - small 18.2
REGISTERED NUMBER: |
UNAUDITED FINANCIAL STATEMENTS FOR THE YEAR ENDED 31 AUGUST 2019 |
FOR |
CATTLE GRID CATERING (WINDSOR) LIMITED |
CATTLE GRID CATERING (WINDSOR) LIMITED (REGISTERED NUMBER: 06393159) |
CONTENTS OF THE FINANCIAL STATEMENTS |
FOR THE YEAR ENDED 31 AUGUST 2019 |
Page |
Balance Sheet | 1 |
CATTLE GRID CATERING (WINDSOR) LIMITED (REGISTERED NUMBER: 06393159) |
BALANCE SHEET |
31 AUGUST 2019 |
2019 | 2018 |
£ | £ |
CURRENT ASSETS |
NET CURRENT ASSETS |
TOTAL ASSETS LESS CURRENT LIABILITIES |
CAPITAL AND RESERVES |
NOTE TO THE FINANCIAL STATEMENTS |
1. | STATUTORY INFORMATION |
Cattle Grid Catering (Windsor) Limited is a |
and Wales. The company's registered number and registered office address are as below: |
Registered number: | 06393159 |
Registered office: | Birkby House |
Bailiff Bridge |
Brighouse |
West Yorkshire |
HD6 4JJ |
The presentation currency of the financial statements is the Pound Sterling (£). |
The significant accounting policies applied in the preparation of these financial statements are set |
out below. These policies have been consistently applied to all years presented unless otherwise |
stated. |
CATTLE GRID CATERING (WINDSOR) LIMITED (REGISTERED NUMBER: 06393159) |
BALANCE SHEET - continued |
31 AUGUST 2019 |
The director acknowledges his responsibilities for: |
(a) | ensuring that the company keeps accounting records which comply with Sections 386 and 387 of the Companies Act 2006 and |
(b) | preparing financial statements which give a true and fair view of the state of affairs of the company as at the end of each financial year and of its profit or loss for each financial year in accordance with the requirements of Sections 394 and 395 and which otherwise comply with the requirements of the Companies Act 2006 relating to financial statements, so far as applicable to the company. |
The financial statements were approved by the director on |